Daun Selom

Screenshot 2022-05-31 at 11.08.02 AM
Part(s) used for food preparation

Leaves (young)
Culinary use

Eaten raw with condiments
Medicinal properties

The whole plant is depurative, febrifuge and styptic.
Vernacular name : Daun Selom
Botanical name : Oenanthe javanica
Other name : Water celery

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