Mchu Prek (ម្ជូរព្រឹក)

5
Part(s) used for food preparation

Leaves (young) and Fruit
Culinary use

Leaves boiled into soup, calyx made into marmelade
Medicinal properties

The plant is known to reduce blood pressure
Vernacular name : Mchu Prek (ម្ជូរព្រឹក)
Botanical name : Hibiscus sabdariffa
Other name : Rosella

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