Putat

Screenshot 2022-05-31 at 11.10.15 AM
Part(s) used for food preparation

Fruits & leaflets
Culinary use

Fruits and shoots are eaten raw with condiments or to mix with cooked rice
Medicinal properties

The different parts have many properties, such as being febrifuge, antirheumatic, treating coughs, asthma and diarrhoea, etc.
Vernacular name : Putat
Botanical name : Barringtonia racemosa
Other name : Pooeierkwasboom, Iboqo, Yakooro

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