Tenggek Burung

10-Khasiat-Hebat-Pucuk-Tenggek-Burung-Untuk-Kesihatan-Lelaki
Part(s) used for food preparation

Leaves (young)
Culinary use

Eaten raw with condiments
Vernacular name : Tenggek Burung
Botanical name : Melicope pteleifolia (Evodia ridleyi)

Share:

Recommended Recipes

Get in touch with our passionate and diverse team at Ulam School

Our team curates botanical, cultural and culinary information to make them user-friendly for everyone.